Thursday March 23, 2023

[Original version] Talk ‘Aquaponics: a circular farming method for fish and vegetables’

The talk features Loïc Le Goeuff, environmental engineer and CEO of the Green in Blue company.

Thursday March 23, 2023

[English version] Talk ‘Aquaponics: a circular farming method for fish and vegetables’

The talk features Loïc Le Goeuff, environmental engineer and CEO of the Green in Blue company.

Thursday March 16, 2023

[Original version] Talk ‘Educational communities, nature and technology’

The talk features Áxel Pena López, co-founder of the voluta.coop work cooperative.

Thursday March 16, 2023

[English version] Talk ‘Educational communities, nature and technology’

The talk features Áxel Pena López, co-founder of the voluta.coop work cooperative.

Thursday March 9, 2023

[Original version] Talk ‘Thermophilic fish and responsible consumption’

The talk features Cristina Caparrós, owner of the fishing boat ‘Òstia’ and president of ‘Cap a Mar’.

Thursday March 9, 2023

[English version] Talk ‘Thermophilic fish and responsible consumption’

The talk features Cristina Caparrós, owner of the fishing boat ‘Òstia’ and president of ‘Cap a Mar’.

Tuesday February 14, 2023

[Original version] Talk ‘Food design and food systems’

What are food systems and how are they configured? What role does design play?

Tuesday February 14, 2023

[Spanish version] Talk ‘Food design and food systems’

What are food systems and how are they configured? What role does design play?

Friday February 10, 2023

[Original version w/subtitles] Hands-on activity: Festive and healthy vegan and vegetarian recipes

The activity, led by the food eduactor Desirée Ballesta, includes several healthy vegetarian and vegan recipes suggestions.

Thursday January 5, 2023

[Original version w/subtitles] Hands-on activity: Healthy and sustainable holidays snacks

This hands-on activity, led by the food eduactor Mercè Homar, includes several healthy snack suggestions for holidays.

Thursday December 22, 2022

[Original version] Talk ‘Eco-design for a circular economy’

The session features Mariana Eidler and Sofía Garín, experts in eco-design and food innovation.

Thursday December 22, 2022

[English version] Talk ‘Eco-design for a circular economy’

The session features Mariana Eidler and Sofía Garín, experts in eco-design and food innovation.

Thursday November 24, 2022

[Original version] Talk ‘Childhood and advertising: a look from the perspective of food justice’

The event features Javier Guzmán, director of “Justícia Alimentària” association.

Thursday November 24, 2022

[English version] Talk ‘Childhood and advertising: a look from the perspective of food justice’

The event features Javier Guzmán, director of “Justícia Alimentària” association.

Wednesday November 2, 2022

[Original version w/subtitles] Talk ‘Life skills, health and sustainability’

Conference with Gladys Herrera, social communicator and group trainer in Skills for Life.

Friday September 30, 2022

[Original version] Round table ‘Food and sustainability’

The event addresses how food and sustainability currently represent a new paradigm for dietary planning.

Wednesday September 28, 2022

[Original version] Talk ‘Women’s nutrition and health’

How does diet affect women’s health in life stages as important as perimenopause and menopause?

Wednesday September 28, 2022

[English version] Talk ‘Women’s nutrition and health’

How does diet affect women’s health in life stages as important as perimenopause and menopause?

Thursday September 22, 2022

[Original version] Talk ‘Food intolerances and integrative health’

The dietitian-nutritionist Lucía Redondo explains the role food intolerances play in our bodies.

Thursday September 22, 2022

[English version] Talk ‘Food intolerances and integrative health’

The dietitian-nutritionist Lucía Redondo explains the role food intolerances play in our bodies.

Monday August 29, 2022

[Original version] Talk ‘Introduction to fermentation’

Find out in this video what fermentation consists of and what benefits bring to the body.

Monday August 29, 2022

[English version] Talk ‘Introduction to fermentation’

Find out in this video what fermentation consists of and what benefits bring to the body.

Friday July 1, 2022

[Original version] Talk ‘The future is here’

What actions can we take to save our planet? What is “ecohope”? Find it out here!

Friday July 1, 2022

[English version] Talk ‘The future is here’

What actions can we take to save our planet? What is “ecohope”? Find it out here!

Monday June 20, 2022

[Original version w/subtitles] Hands-on Activity: Let’s compost!

Do you know how to make compost? Find out in this video!

Monday May 30, 2022

[Original version] Talk ‘Fishing and consumption: a responsible way’

This event explores alternatives to regular fishing and reflects on how we can consume fish more responsibly.

Monday May 30, 2022

[English version] Talk ‘Fishing and consumtpion: a responsible way’

This event explores alternatives to regular fishing and reflects on how we can consume fish more responsibly.

Saturday April 30, 2022

[Original version w/subtitles] Talk ‘Recipes against food waste’

This event looks at how to generate actions to reduce food losses and waste.

Wednesday April 20, 2022

[Original version w/subtitles] Hands-on Activity: Edible Wild Plants

Do you know that there are many wild edible plants around us? Find out in this video!

Friday April 8, 2022

[Original version w/subtitles] Talk ‘Your diet can save the planet’

Is our diet linked to planetary health? Do not miss this conference with Aitor Sánchez.